With our three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world.
We operate 31 locations in 11 countries on 3 continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations. Our biggest assets are our corporate culture and our invaluable staff of 11,000 employees. Their high level of flexibility, passion for hospitality and strong personality allow us to transform each event into a unique experience. Our utmost goal is to make our guests feel comfortable – no matter when and where in the world.
Exceptional commitment, culinary peak performances and love for detail is what makes the DO & CO brand unique and unmistakable.
New York | Chicago | Los Angeles | London | Paris | Milan | Barcelona | Frankfurt
Düsseldorf | Berlin | Munich | Istanbul | Kiev | Warsaw | Seoul | Vienna